Thursday, October 4, 2012

Friends of Franklin Library - Book Sale - Oct 20th

The Library Book Sale sponsored by the Friends of the Franklin Library is scheduled for the weekend of Oct 19-21. As part of the book sale, they will also be collecting donations for the Food Pantry.

This is one of the win-win situations that the Food Pantry loves to participate in. You get to help the Pantry and the Library at the same time as you obtain good books, videos, etc. for your family to enjoy!

Additional details on the event can be found in the flyer here:



The Friends of Franklin Library are a registered 501(c)3 organization chartered with helping the Franklin Public Library. For additional information about this group you can send an email to FOFL02038@gmail.com or join and participate in the group which meets the first Wednesday of the month at the Library.


Saturday, September 29, 2012

Harvest Festival

Franklin has a Food Pantry?
Yes, it does. Located in the Rockland Trust parking lot in downtown Franklin (across from the Fire Station).

Members of the Board of Directors will be available to talk about what the Pantry does, who it serves, and how you may be able to help. Board members will be at the Food Pantry during the Harvest Festival on Sunday, Sep 30 from 11:00 AM to 4:00 PM.

If you have food or non-food donations, we will graciously accept them during this time.

The map of the Harvest Festival showing what vendors, businesses and entertainment options you'll have to visit



Stop by the Food Pantry!

Monday, September 17, 2012

Garden fresh from Tri-County


Tri-County students Emily Scannell of Franklin and Jimmy McCarthy of Walpole proudly presented the Franklin Food Pantry with a donation of freshly picked produce on Tuesday, August 7, courtesy of the school’s very own heirloom vegetable garden.


Scannell, a junior, and McCarthy, a sophomore, delivered freshly picked green, purple, banana, and jalapeƱo peppers, tomatoes, zucchini, cucumbers, and eggplant to Franklin Food Pantry Manager and Director of Operations, Linda Sottile.


“It’s with the support of organizations like Tri-County and local farmers, who offer us fresh produce, that we are able to offer healthy options to our clients. It’s neighbors helping neighbors,” said Sottile of the donation.

Tuesday’s donation marks the third delivery Tri-County students have made to the Franklin Food Pantry as a result of the bounty of the Tri-County heirloom vegetable garden. “It makes me feel good to know that the produce is going to help people,” noted Jimmy McCarthy, who has helped to water and maintain the garden over the summer in partnership with a group of other students, teachers, and faculty members.


The Tri-County vegetable garden was made possible by a school wide fundraiser organized by members of the Student Council and inspired by a meeting with a representative from National Grid about the benefits of energy conservation. Students raised $2,000 selling Compact Fluorescent Light bulbs (CLF’s) and advanced powerstrips, which funded the garden set up.

Tri-County Environmental Science Teacher and TC Green Club Advisor Nancy Sibilia and Culinary Arts Instructor and Student Council Advisor Nancy Haney volunteered as the Garden Coordinators. English Teacher Peter Hefele stepped forward to donate the heirloom vegetables for planting, and herbs for planting were donated by Special Education Teacher Jane Baldi and Adult Cosmetology Instructor Barbara Perron.


The garden was planted in earth boxes around the back of the school building in May and June by students in the Facilities Management Career Program, Culinary Arts Career Program, Grade 12 Environmental Science classes, and members of the Student Council and TC Green Club.

During the summer months, Sibilia, Haney, and Lynn Wencus took turns tending and watering the garden daily with Tri-County students Scannell and McCarthy, as well as sophomore Sean Duren, juniors Katherine Cornell, Joseph Galligan of Medway and Jack Greene of Walpole, and senior Bridget McHugh of Medway.

“It’s been great to see the students doing a project like this. They are able to learn from planting and growing the vegetables, and then they see the final result and how those vegetables are going to help to feed people,” explained Nancy Sibilia. “We have many more visits to make to the Food Pantry this summer. Our tomatoes are starting to ripen and we have other types of peppers that are nearly ready as well,” she added.


Tri-County RVTHS was honored with a 2012 Secretary’s Award for Excellence in Energy and Environmental Education at the Massachusetts State House in May, which recognizes schools, teachers, and students involved in school-based programs that promote environmental and energy education.

Tri-County received a First Honors Certificate of Excellence for their “Clean Energy Initiatives,” which include the heirloom vegetable garden, the installation of a photovoltaic training structure on school grounds, and the formation of the TC Green Club.

For more information about the Franklin Food Pantry, visit www.franklinfoodpantry.org or call (508) 528-3115.

Tri-County RVTHS, located at 147 Pond Street, Franklin, is a recipient of the High Schools That Work Gold Achievement Award and serves the communities of Franklin, Medfield, Medway, Millis, Norfolk, North Attleboro, Plainville, Seekonk, Sherborn, Walpole, and Wrentham.


This article did appear in the Milford Daily News
http://www.milforddailynews.com/features/x2118932470/Tri-County-students-aid-the-Franklin-Food-Pantry


Note: The Food Pantry was having problems with our website at that time in August.

Thursday, September 13, 2012

D’Amato: The changing face of hunger

Catherine D'Amato is the President and CEO of the Greater Boston Food Bank (GBFB). She writes this column succinctly addressing the problem of hunger in MA. The Franklin Food Pantry sources a lot of the food we distribute from the GBFB.



Sent to you by Steve Sherlock via Google Reader:

via Wicked Local Franklin Opinions RSS by Catherine D'Amato/Guest columnist on 9/12/12

Could you survive on $4 a day? For many, that barely covers their morning cup of coffee.  But living on $4 a day is the reality for millions of low income Americans who receive support through the Supplemental Nutrition Assistance Program (SNAP), the federal program formerly known as Food Stamps.

Things you can do from here:

Wednesday, September 12, 2012

“Lose For Good Open House” to help the Food Pantry


Weight Watchers will be hosting a “Lose For Good Open House” event on Saturday, September 15th, at their location in Franklin. Join us for this very special one-day-only offer, prizes, refreshments, recipes and more! The Open House will host a “Lose For Good” food drive to benefit The Franklin Food Pantry. So remember to bring a non-perishable item to donate. If you have ever wanted to find out more about Weight Watchers there has never been a better time to come in.





Saturday, September 15th from 7am to 3pm
Franklin Weight Watchers
Horace Mann Plaza, 255 East Central Street
Franklin, MA 02038